Healthy for most, evil to me

I thought I would try to expand what we ate, so I incorporated an acorn squash to our meal. I found a recipe which looked really good and was easy to make so I made it. It was okay, nothing special and kind of bland unless you totally covered it in the marinade. I don't have the recipe with me now, but I'll post it later in case any of you would like to try it. Well, about 30 minutes after dinner, my stomach informed me that it was very unhappy with my vegetable selection. :0 I'll just leave it at that and let you use your imagination to figure out what I am talking about.

Here are some pictures of the evil side dish...